Alila Uluwatu - CLIFF EDGE CABANA AND CABANA LAWN DINNER

Price: 
$50,150.00
Valid For: 
120 pax
Additional Guest (per person): 
$0.00
Expired Date: 
03/31/2019

Say I do at  cliff edge cabana alila uluwatu and continu with wedding dinner at cabana Lawn  food and beverages is on top of the qouted package.the package includes stay for 25 villas  in one bedroom pool villa at alila uluwatu 

Wedding Package Inclusion

  • Commitment ceremony for a max imum of  120 guests.
  • Exclusive use of the Cl iff-Edge Caban a for the wedding ceremony from 8am to 10am or from 5pm to 7pm.
  • Exclusive use of our Cabana Lawn area for the recept ion dinner from 7pm to 11pm (exc ludes food and beverages; custom ised menu’s are available upon request).
  • Elegant wedding decoration – six standing floral columns, an altar flower, a flower petal
  • central aisle, wooden benches or reception chairs, decorated reception signage with names of the newlyweds.
  • Bridal bouquet and accompanying boutonniere for the groom.
  • Clumped local flowers with a total of maximum 12 vases. Approximately 100 pcs of candles will be scattered around from the entrance all the way to the lawn, wrapped in banana trunks.
  • Par lights will be provided with a total of 12 pieces to lit up the dining area for dinner.
  • Welcome drink, cold towel and wedding programme for guests upon arrival.
  • Marriage celebrant and commemorative ceremonial certificate.
  • Resort sound system for background music and one microphone for the wedding ceremony and reception area.
  • Electricity provided up to a total of 10,000 watts.
  • 25 units of One–bedroom Pool Villa each for two nights’ stay,for approximately 50 people inclusive of breakfast,daily refreshment, morning yoga session,and 24-hour Host
  • service and an indulgent 90-minute Spa Alila treatment for the bride and groom.
  • Hairs do and make up for bride and 3 bridemaids 
  • Wedding coordinator services include pre meeting,wedding coodinator on the day 
     

Term & Condition

  • Venues are subject to availability. 
  • All rates are subject to service charge & government tax, currently 21%
  • Mandatory dinner at Cabana Lawn , food and beverages at additional cost 
  • Price subject to change without any prior notice!

Customize Your Package in Three Easy Step

Customize

Customize your wedding package by selecting the available options.

Calculate

Calculate the selected options, and adjust it to your budget.

Submit

Submit the enquiry, then our wedding consultant will do the best.

Package Customizer

One selection canapes per dozen  or consist  of 12 pcs canapes with maximum  5 option ,please choose the following option 

COLD SELECTION 

  • Crisp chicken bite, black truffle -parmesan cream cheese
  • Homemade smoked salmon, pineapple -fennel pickled, cucumber
  • Bruschetta chili-tomato paste, Mediterranean anchovies
  • Yellow fin tuna rice sushi ball, black sesame, wasabi
  • Grilled watermelon, feta cheese mousse
  • Puff pastry cheese grisinis
  • Smoked black cod avocado and sesame
  • Almond garlic cream, sour mango, coriander
  • Pineapple coriander and lime foam

HOT SELECTION 

  • Satay Lilit with peanut sauce
  • Beef Satay with peanut sauce
  • Satay Ayam with peanut sauce
  • Mini perkedel jagung, dabu dabu sauce
  • Mini pizza chili mozzarella cheese
  • Squid ink crispy bites
  • Duck leg confit in springroll
  • Mini crab cake, spicy pineapple pickles
  • Mini chicken burger, green chili relish

SWEET SELECTION 

  • Panacotta, orange marmalade, chocolate crumble
  • Caramelized choux, passion fruit, milk chocolate
  • Mini strawberry Pavlova, vanilla cream
  • Black truffles
  • Mango pudding with mint

Terms & Conditions:

  • Price is quoted in us dollar and subject to 21% tax and service charge 
  • Per dozen maximum consist of  5 selection of items
  • Price exclude drink 
  • Price exclude  table and chairs 

Three courses dinner at Alila Uluwatu,  may choose your  starter food from starter list menu  and choose one  same dish for  everyone ,chose one from  main dish 

Menu option 

Starter Selections (please choose one same dish for everyone)

  • French duck foie gras terrine, caramelized salty crumble , tangerine, passion fruit and Home made brioche
  • Indian Ocean slipper lobster soup, coconut milk, kaffir leaves ,Lobster tail salad, fresh herbs
  • Roasted confit chicken leg, quinoa, ginger broccoli, green kale and Hoisin sauce
  • Salad of warm mixed Japanese mushrooms, baby lettuce romaine and spinach
  • Roasted sesame dressing, crisp sour dough, garlic chips
  • Pacific Ocean grilled octopus
  • Roasted caramelized pumpkin pure, baby corn-lime dressing and spinach salad
  • Yellow fin tuna tartar seasoned with green chili avocado emulsion Yam bean and crispy sesame
  • Stir fried marinated King prawn, young mango Thai sweet and sour salad
  • Homemade free range chicken ravioli, bone gravy, parmesan and truffle
  • Alila Asian sweet sour seafood soup

Main dish option list 

  • Confit baby pork ribs, sweet and sour eggplant puree
  • Fried chickpeas and spring onion
  • Grilled grass fed Australian beef tenderloin
  • Oven baked truffle potato gratin, cabernet wine sauce
  • Seared sea bass fillet, carrot-orange mash
  • Organic green asparagus , black olives and spring onion dressing
  • Low temperature cooked and caramelized Wagyu beef short ribs
  • Balinese chocolate bone gravy, zucchini and sweet potato pure
  • Seared black cod filet, kemangi basil dressing
  • Sautéed green peas and homemade local produced cheese cake
  • Seared Norwegian salmon, sea weed hollandaise sauce
  • Roasted caramelized red onions mushroom pure
  • Free range oven roasted chicken breast
  • Beetroot puree, pak choy and lemon- ginger jus
  • Roasted Australian French cut rack of lamb
  • Garlic sauce, selection of organic green leafs and homemade potato chips

Dessert Selections (please choose one same dish for everyone)

  • Pod chocolate dark mousse, ginger lemongrass, lime preserved
  • Crisp peanut dough
  • Roasted pineapple, old brown rum
  • Caramelized meringue, salted crumble, coconut ice cream
  • Carrot cake, Ivoire white chocolate ice-cream
  • Ginger mouse
  • Layered tiramisu cake with Javanese artisan mascarpone and Balinese coffee
  • Valrhona milk chocolate Jivara, passion fruit, hazelnut, streusel
  • Kaffir lime mousse, kemangi basil jelly
  • Hazelnut crumble and caramelized pecan nuts
  • Bedugul strawberry and infused kemangi basil Chantilly
  • Cashew nuts ice cream

Terms & Conditions:

  • Price is quoted in US dollar and subject to  21% tax and services charge
  • Appetizer and dessert must be the same for  everyone
  • Include dinner sstandard  table set up 
  • Force majeur is beyond our control.

Experience a western dinning at Alila Uluwatu for your wedding dinner reception with 4 courses dinner ,choose from our list of  starter  up to dessert   

Starter Selections (please choose one same dish for everyone)
 

  • French duck foie gras terrine, caramelized salty crumble , tangerine, passion fruit and Home made brioche
  • Indian Ocean slipper lobster soup, coconut milk, kaffir leaves ,Lobster tail salad, fresh herbs
  • Roasted confit chicken leg, quinoa, ginger broccoli, green kale and Hoisin sauce
  • Salad of warm mixed Japanese mushrooms, baby lettuce romaine and spinach
  • Roasted sesame dressing, crisp sour dough, garlic chips
  • Pacific Ocean grilled octopus
  • Roasted caramelized pumpkin pure, baby corn-lime dressing and spinach salad
  • Yellow fin tuna tartar seasoned with green chili avocado emulsion Yam bean and crispy sesame
  • Stir fried marinated King prawn, young mango Thai sweet and sour salad
  • Homemade free range chicken ravioli, bone gravy, parmesan and truffle
  • Alila Asian sweet sour seafood soup

Main Selections (please choose one same dish for everyone)

 

  • Confit baby pork ribs, sweet and sour eggplant puree
  • Fried chickpeas and spring onion
  • Grilled grass fed Australian beef tenderloin
  • Oven baked truffle potato gratin, cabernet wine sauce
  • Seared sea bass fillet, carrot-orange mash
  • Organic green asparagus , black olives and spring onion dressing
  • Low temperature cooked and caramelized Wagyu beef short ribs
  • Balinese chocolate bone gravy, zucchini and sweet potato pure
  • Seared black cod filet, kemangi basil dressing
  • Sautéed green peas and homemade local produced cheese cake
  • Seared Norwegian salmon, sea weed hollandaise sauce
  • Roasted caramelized red onions mushroom pure
  • Free range oven roasted chicken breast
  • Beetroot puree, pak choy and lemon- ginger jus
  • Roasted Australian French cut rack of lamb
  • Garlic sauce, selection of organic green leafs and homemade potato chips

Dessert Selections (please choose one same dish for everyone)

  • Pod chocolate dark mousse, ginger lemongrass, lime preserved
  • Crisp peanut dough
  • Roasted pineapple, old brown rum
  • Caramelized meringue, salted crumble, coconut ice cream
  • Carrot cake, Ivoire white chocolate ice-cream
  • Ginger mouse
  • Layered tiramisu cake with Javanese artisan mascarpone and Balinese coffee
  • Valrhona milk chocolate Jivara, passion fruit, hazelnut, streusel
  • Kaffir lime mousse, kemangi basil jelly
  • Hazelnut crumble and caramelized pecan nuts
  • Bedugul strawberry and infused kemangi basil Chantilly
  • Cashew nuts ice cream

Terms & Conditions:

  • Price is quoted in US dollar and subject to  21% tax and services charge
  • Appetizer and dessert must be the same for  everyone
  • Include dinner sstandard  table set up 
  • Force majeur is beyond our control.

Experience BBQ dinner at  Alila  uluwatu  for  your wedding celebration ,applicable for minimum of 4 guests and up to 100 guests for outdoor dinner venue

Inclusion :

SALAD AND BURRITOS

  • Ham, chorizo, tomato, gherkin, red onion, avocado, jalapenos
  • Calamari, green peas, iberico chorizo, fresh mint, lemon pickles
  • Baby lettuces, bell pepper, fried onion, tomato, mozzarella cheese, house dressing
  • Potato, pickled gherkin, fresh parsley, red onion, honey mustard mayonnaise
  • FROM THE GRILL

MEAT

  • Australian beef or pork patty burger, bacon, caramelized onion, bbq sauce, butter lettuce
  • Australian beef ribeye, black pepper sauce
  • Selection of meat skewers with capsicum, onion, pineapple (pork, beef or chicken)
  • SEAFOOD AND FISH
  • Snapper fillet, rosmarina, smoked pimenton
  • King prawns, sichuan pepper, parsley, olive oil
  • Squid, garlic parsley oil

SIDE

  • Grilled corn on the cob with lemongrass butter
  • Barbequed potato, sour cream, chopped chives
  • Curry spiced popcorn
  • Onion rings with allioli

DESSERT

  • Seasonal fruit platter

Terms & Conditions:

  • Price is quoted in US dollar and subject to  21% tax and services charge
  • Include dinner sstandard  table set up 
  • Force majeur is beyond our control.

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