4 Courses Set Dinner Menu - LBG

Price Unit (per): 
Food & Beverages

4 courses set dinner included appetizer or soup, main course and dessert. Just select one item from each courses. Advance booking is required to enable the catering for service. We provide catering services for your villa wedding in Bali.

Choice of menu 4 course set dinner 

Appetizer (choose one)

  • Caprese salad with balsamic dressing
  • Indonesian gado-gado
  • Rainbow vegetables Vietnam roll
  • Crispy wanton with saute vegetables
  • Roasted bell paper with olive tapenade and mascarpone
  • Exotic salt and pepper calamari
  • Chicken and mushroom spring roll with ginger chili sauce
  • Glutinous rice paper filled with chicken
  • Combo duo Vietnam roll with crab cake with tomate chutney
  • Salmon tartar with avocado, olive, and tarragon
  • Spicy glass noodle salad with prawn
  • Prawn cocktails


Soup ( choose one )

  • Caprese salad with balsamic dressing
  • Minestrone soup
  • Sweet corn & asparagus soup
  • Cream  pumpkin soup
  • Cream mushroom soup
  • Indonesian beef oxtail soup
  • Indonesian chicken soup
  • Chicken or seafood tom yam soup
  • Crab asparagus soup


Main Course (choose one)

  • Thai green curry fetucine
  • Spaghetti with roasted cauliflower and hazelnut carbonara
  • Cannelloni with ricotta cheese spinach and pumpkin
  • Grilled beef ribs with yellow rice cone served with Balinese saute long bean & sambal
  • Grilled lamb chop served with chard zucchini, mashed potato and mint jelly sauce
  • Sweet Balinese BBQ pork ribs served with herb potato wedges and grill vegetables
  • Australian beef tenderloin steak served with mashed potato and creamy spinach & mushroom sauce
  • Roasted half organic chicken served with potato gratin, honey glazed carrots & BBQ sauce
  • Balinese crispy duck served with steamed rice cone, Balinese “urap”, sambal & prawn crackers
  • Salmon steak with teriyaki sauce served with wild rice and cucumber salad
  • Grilled king prawn served with spaghetti aglio e olio
  • Roasted fillet of snapper with herbs served with saute potato rice and lemon sauce
  • Grilled fillet of snapper Jimbaran style served with sweet potato rice and Balinese sambal
  • Salmon en croute served with asparagus honey gravy mustard


Dessert ( choose one)

  • Tropical fruit platter
  • Apple crumble with strawberry sauce and vanilla ice cream
  • Lemon panna cotta with strawberry or passion fruit compote
  • Banana fritters with palm sugar, chocolate sauce, condensed milk and vanilla ice cream
  • Double brownies with vanilla ice cream and chocolate sauce
  • Carrot cake with vanilla ice cream


Terms & Conditions:

  • Price is quoted in US$ dollar
  • Price is subject to 21% tax and services charge
  • Price subject to change without any prior notice 
  • Price include  standard table set up  and cuttleries and services staff 
  • Price valid for minimum order of 50 person,less then 50 person subject to additional cost of  US$ 5.00 /person
  • Force majeur is beyond our control.
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