KR - Buffet Menu II

Price: 
$45.00
Price Unit (per): 
Person
Type: 
Food & Beverages
Inclusion: 

Buffet Menu  II at Kori  offer you more additional dish on you main course and also added on a grill station 

Buffet Menu II 

ASSORTED BREADS – served with butter and dips and KERUPUK (CRACKERS)

SALADS

  • Potato Salad – chunky boiled potatoes with mayonnaise and parmesan cheese
  • Gado-Gado – mixed tropical steamed vegetables with fried tofu (bean curd), fried tempe (baked bean), boiled egg and peanut sauce.  
  • Lawar Ayam – chicken with green bean salad in Balinese spice   
  • Plecing Kacang – steamed long beans mixed with sambal (chili)
  • Fresh Tomato & Cucumber Salad

SOUP

  •  Java’s Sweet Corn Soup – corn soup creamed with coconut milk

MAIN COURSES

  • Beef Rendang – marinated beef in West Sumatra’s specialty of aromatic roots, herbs and spices
  • Ayam Betutu – roasted chicken wrapped in banana leaves and baked in original Balinese spice
  • Grilled Pork Medallion – served with gravy and BBQ sauce
  • Grilled Fresh Snapper Fillet – grilled an rubbed in Balinese spice (bumbu)
  • Steamed Rice
  • Mashed Potato
  • Boiled Butters Java Corn

A La MINUTE – GRILLED STATION

  • Assorted Sate (Chicken, Beef, Pork) and Traditional Balinese Sate (Seafood Sate Lilit)

DESSERTS

  • Assorted Fresh Tropical Fruits
  • Sticky Toffee Date Pudding
  • Apple Crumble
  • COFFEE & TEA

Terms & Conditions:

  • Price is quoted per person in US$ and  subject to 21% tax and service charge 
  • Price include standard set up,exclude flower centerpiece 
  • Free flow of soft drink 
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